The New Hydropathic Cook-Book: With Recipes for Cooking on Hygienic Principles (Classic Reprint)

The prime gadgets of this paintings are, to provide, within the smallest attainable compass, a precis of the rules and proof, in chemistry and phys iology, which follow to the philosophy of nutrition; and to provide resembling will not be fanailiar with the main points of cooking on hygienic rules, pbdn formulation for getting ready an considerable number of dishes, with due regard to the legislation of existence and overall healthiness. Pood is among the parts of the materia medica in our hydropathic approach, and in significance is moment to no different no longer even water.
(Typographical mistakes above are as a result of OCR software program and do not take place within the book.)

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Hopkins Mrs. Owen’s Illinois cook dinner ebook, through Mrs. T. J. V. Owens Seventy-Five Receipts for Pastry, truffles, and Sweetmeats, by way of Eliza Leslie Mrs. Porter’s New Southern Cookery e-book, via Mrs. M. E. Porter the days’ Recipes, by way of the hot York occasions My Mother’s prepare dinner e-book, through women of St. Louis overall Abstinence Cookery The nationwide cook dinner booklet, via Eliza Leslie New American Cookery, by means of An American woman the recent artwork of Cookery, by way of Richard Briggs the recent England prepare dinner publication the recent England least expensive Housekeeper, and kinfolk Receipt publication, via Esther A.

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Howland A Treatise on Bread, through Sylvester Graham Vegetable vitamin, via William Alcott The Virginia Housewife, via Mary Randolph What to Do with the chilly Mutton What to consume and the way to prepare dinner It, through Joseph Cowan The younger Housekeeper, through William Alcott The N e w hyd ropathic prepare dinner ebook With Recipes for Cooking on Hygienic ideas Russell Thacher Trall h The New Hydropathic cook dinner publication copyright © 2013 via American Antiquarian Society. All rights reserved. No a part of this booklet can be utilized or reproduced in any demeanour whatever with no written permission other than relating to reprints within the context of studies.

Ella E. Myers The Cooking guide of functional instructions for in your price range Every-Day Cookery, by means of Juliet Corson American Cookery, by way of Amelia Simmons Cottage economic climate, through William Cobbett the yank relatives memento, by way of the nice Samaritan accomplice Receipt booklet the yank Vine-Dresser’s advisor, via John James Dufour Apician Morsels, through Dick Humelbergius Secundus The Appledore Cookbook, via Maria Parloa Crumbs from the around desk, by means of Joseph Barber Dainty Dishes, by way of woman Harriet E. St. Clair Dairying Exemplified, through Josiah Twamley De Witt’s Connecticut prepare dinner, and Housekeeper’s Assistant, by means of Mrs.

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